Saturday, October 31, 2009

31 October 1955 “Happy Halloween!”

halloween 6 halloween header 

 

I still have more Questions I have answered that I will post, but I had to do a Halloween post.

Here are some Teresa Brewer songs in the vein of Halloween. So fun!

Hubby and I were talking this morning about how different tricks or treats have become from when even we were younger. We were allowed to go in the dark and going at ‘the mall’ was not heard of. How much an example of our consumer economy when the ‘neighborhood’ for tricks or treats is replaced with the mall!

Though the ‘downtown’ neighborhood of my little cape town couldn’t be MORE out of a 1940/50’s movie. The old colonial and antique houses set together on crooked streets with great old trees pushing their way through side walked paths. I wonder how many children will trick or treat there? Most like many will encounter the mall instead. I am curious to find out.

Then we began talking about the freedoms of children today. How restricted they are. We found a product for toddlers that is a helmet and knee pads so it doesn’t hurt itself during the toddler years!

There is so much sensationalism on TV and news that sets fear into parents hearts even though nation wide since the mid 90’s crime has been going down. I also found this interesting, parents drive their kids everywhere due to the fear of their being kidnapped or attacked, but the number one cause of children's’ deaths IS auto accidents. And the statistic is that a child is 40% more likely to be hurt or killed in the car on the way home from school than just walking!

I then began to think about all the horrible CSI and shows of there ilk, that show dead bodies cut up, decomposing, etc. are there for any kid to see.  The type of death that is shown to children today is something that is very rare and one they may never encounter, yet actual death, that which we all face, is hidden. Old people, who are closer to death, are put in homes in great groups, separate from the young. I Remember my mother once told me back when she was little in the 30’s they still had the body of the dead relative in the front parlor as part of the funeral process. A kid today may seen endless images of bodies cut up, hurt, destroyed in movies and on TV, yet the actual natural state of the old and their death is mostly kept from them. The very natural process we all face is kept hidden away, the machine moves us further from our own natural states, in a way.

I guess, it just seems we isolate children and teens more and more from the realities of the world and then wonder at their ‘not growing up’. They have an odd mixture of over coddling and protecting mixed with insane amounts of over sexualized media. It is a very odd mix. I wonder what will their off spring be like?

halloween kids I also know that costumes, though available to buy in 1955, were still predominately made. If your mother did not sew, than old clothes and make up were used to make you a pirate or a princess or a hobo. halloween kids2 halloween3halloween 2 Today, SO many costumes, cheaply made of plastic and fabric sold for one night and then tossed away. What does that teach our children? If you need something for a night of creativity, go buy it and then throw it out when you are done. How about, use your imagination and with what we have around see what great costume you can make. The more I think about children today the more I see how we honestly are raising up our little consumers with no fear of making more garbage and buying their little lives into debt.

halloween 7 I just remember as a child the fun of getting to stumble about in the dark to do trick or treating. You would have a parent with you, but you would beg to get to run ahead and go to the next house, while they waited on the sidewalk. I am sure generations before me, they were allowed to go without the parents. I know that the world has more people and more cars since then, but it is another example of the consumer culture we live in when we drive our children in cars to their bus stop to be picked up.

Again, I am not judging as I have no children and I would be worried to death with my own children, I am sure, but I find it odd that parents are over protective in some ways and then in malls and large stores they just let them run off, where they should be watched. I just sometimes have those moments that I am in a movie and look around and wonder at all the crazy things going on around me. But, then again, perhaps it is I who am crazy, who knows?

halloween card1 Now, back to Halloween. There seems to be so many cards from 1900’s featuring Halloween.halloween card2 It must have been the custom to give cards for this holiday then. It seems there were parties and soaping windows and pranks were more a part of the night then getting candy from neighbors as evidenced by this cute card.halloween card3The little devils are getting toted away after a night of shenanigans!

  This is a very early Halloween photo from around 1900. It has an almost ‘modern sinister’ appearance to it, but that makes me wonder at my own lost innocence when I view things. halloween 1900

So, were I truly a homemaker and a mother in 1955, I could count on my my mother having enjoyed these types of Halloween at the turn of the century. Of course, their own fun and costume ideas could have been imparted onto the children of the 1950s, but at this time, the TV was a major staple and with comic books, the kids most likely didn’t care about grandma’s Halloween and just wanted to be superhero’s and cowboys and get candy.

50s witch So, no matter how you celebrate, have a great Halloween and a fine All Souls Day tomorrow.

I forgot about this scene in “Meet Me in St. Louis” which is suppose to take place at the turn of the century around 1900 or so.

And just for fun, I love this song from that movie, though nothing to do with Halloween.

Friday, October 30, 2009

30 October 1955 “Questions and Answers: Part Two of Three”

Here is the second installment of my questions and answers. I really found, going through these questions, how much I have changed and really studied this year. I hope you enjoy it and please, though they are my answers, chime in with your own ideas!

  • How completely have you changed your lifestyle to accommodate the 1950’s way of life.

I changed as much was/is possible and still functional. Obviously, the use of my computer was important in order to document my project. I have found, however, that computer (though once used for entertainment) now serves as a combination typewriter/reference library.

My dress is completely vintage. I wear girdle and stockings  (no panty hose) and mainly dresses and skirts. I have one pair of dungarees (blue jeans) that I wear for work around the yard or sometimes house work. These are high waisted and I can’t believe how much MORE comfortable they are than the modern ‘low rise’ jeans.  Hats and gloves, pocket books, and hankies, all  of these are of the period and many authentic when possible. Although,  my wardrobe of handmade dresses is growing, using vintage repro patterns. I am to the point where I am trying to take a very basic bodice pattern that fits me and then I ‘make up’ the rest of the pattern. If I see a ‘style’ I like in a movie or vintage Vogue, I want to be able to copy in a way that it feels ‘inspired’ by it. I think a sewing homemaker would have most likely ventured into her own pattern making. In fact, I am sure in High School and College level Home Economics, she would have learned pattern making. 

  • Where did you source your 1950’s clothing and décor from?

A mixture of local antique/thrift stores and church sales. I also found many things on ebay (my vintage cone bra for example).

  • Has your husband joined in with the 1950’s theme?

As I said, my husband is very easy going and never wonders at what I might do next. He takes it all in stride. He is rather 1950’s in many ways, already, such as his manner of dress. He owns one pair of jeans which he rarely wears. He wears mostly ‘dress slacks’ and even cotton pants for working in the yard. He wears ties, sweater vests etc and has a very 1950’s haircut. He does not wear tennis shoes except to go running, so really he blends right in. He is also a pipe smoker and collects and uses antique typewriters, so it was rather a nice fit. We seem to find ourselves very ‘at home’ in the 1955 role of breadwinner husband and homemaker wife both in clothing and attitudes.

I think our attitudes as two educated middle class people, we are very similar to our counterparts. Though I love vintage clothes and can get rather excited about talking about petticoats and things, we have very real political discussions concerning the period, much the way I think our 1955 counterparts would have.

  • What is your knowledge on Dior’s ‘New Look’ that came out in 1947, following WWII?

belle epoch Considering Dior grew up in a fairly wealthy household and had memories of his mother and female family in the luxury of the Belle Epoch, his New Look (so dubbed by the then editor of Harper’s Bazaar, Carmel Snowharpers who exclaimed, “It’s such a new look”) seems to be his response to what he fondly recalled and what was needed after the war. The New Look.new look1 new look2 new look3

I think fashion will always look back before it looks forward. Any true innovation of fashion always has some nod to the past. roman-statues-2regency In the Regency Period, for example, the look of the classical Greek and Roman statues were copied into the Empire waist.  Napoleon, feeling akin to the Roman Emperors, affected such changes himself.

The idea of copying a previous time period you are fascinated with is not an new idea at all. Even the colors, sleeves and necklines of the 1870’s Victorian period were a direct nod to the French era of Marie Antoinette. 1870s dress  1872 worth gown marie antoinette And so Dior, after the war, wanted to give back to the world some of the beauty and femininity of the world that had been lost in the war. A world he most likely could remember in the tactile sense of youth; the rustle of the petticoat, the sway of full fabric from a small sashed waist. And I really do think that the New Look was a way to bring back some of the good that was lost after the world changed in an almost innocent way. We could leave the ideals of privilege and class in the past, but let there be beauty and femininity again. In a very simple manner he gave back a sense of luxury and innocence that had been lost.

With the restriction of fabric during the war, the look of the 1930s (which was returning to a longer skirt) certainly directed the look. There was only so much fabric.  A new silhouette was really needed in the fashion world. The hard military shoulders and knee length skirts of the war couldn’t be further away from the New Look, with its yards of full skirt, soft sloped shoulders and nipped in  waist.

What I find interesting is at this time and really only until the late 1960’s, what the fashion houses dictated as fashion would affect most people. Even if you were not wealthy, if the ‘fashion’ was a full skirt to mid calf that meant the wealthy in New York would wear a Dior original, but also the young wife in Idaho also would follow suit. That was why there was such an outrage against it by those who wanted the freedom and sensuality of the shorter skirt. When, in reality, they could have simply just worn what they liked. And THAT is the big difference in our two worlds. Today, a woman wears what she likes. And to that, I am happy. Yet, I do wish there was a return to the idea of a ‘style’ that could be set and then copied by those in their own way. Somehow it almost seems as if that allows more originality. Because, it seems when we are given the option to wear anything, we always revert back to jeans and T’s. That is fine if you choose that and it doesn’t choose you, yet I hear from women all the time how they WISH they could wear vintage, or have the nerve to wear hats. It is odd that given MORE freedom we somehow feel more restricted, odd isn’t it.

Now, I am not saying I want to put holds on anyone’s freedoms, but what I am saying, ladies, is that for those of you who long and pine for the days of beauty in clothes, you have the choice our grandmothers DID NOT! So, watch some old movies or read old vogue, look at Edith Head designs and get to sewing! The world around you can be changed. You might be the woman brave enough to wear that veiled 1950’s hat and gloves to the store, party or church and other women will think, “Oh, my, how adorable”. We always do. No matter how removed we can pretend to be from fashion as women, let’s face it, fashion has existed BECAUSE of us. Again, another powerful part of our woman’s history. We WORE the corsets and bustles and farthingales. Men may have manufactured them, but WE gave them life! Embrace it! Sometimes I feel that we as women are so powerful, but we feel the need to hide or suppress it. If it takes nerve to wear a full on 1950s outfit down to the girdle or even an 1850’s, then we can do it! You might affect the style in your own town and honestly wouldn’t you rather be thought of as having your own style than not thought of at all?

Well, I got off topic a little, I am sorry, that bit was more for my post, back to Dior and the New Look.

I have often wondered if Dior was also influenced by a very small trend that occurred right after WWI started. Many fashions then were needed to become practical. . The idea that women would suddenly need, en masse, to take over male roles of work was beyond comprehension up to this point, though we often forget that there was always a class of woman who worked hard physical labor, servants. Their role certainly became easier as fashion became less complicated, but then they slowly were done away with as the century progressed. But, fashion was for the wealthy and then the copiers of fashion, the middle class.  That is why I think the “War Crinoline” look became popular that spring of 1915. We had not yet realized what the new roles for women would entail. The fashions had become rather mannish and stark and this was a response to a need for the feminine form. When you see the fashion plates, you can easily see the new look. Particularly in this image, the navy dress and the pink dress with an overlay could probably have simply had a tight belt at the waist and been worn in 1949 as Dior’s New Look.

1915warcrinolintrend_thumb1 In the spring of 1915, however, fashion changed radically with the introduction of an outline known at the time as the 'war crinoline.' Hemlines crept upward and the skirt was now very full and bell-shaped, with wide collars and sloping shoulders.

So, this odd year of overtly feminized form of course was quickly replaced with the more practical war clothes of WWI.

So, having both grown up with ladies of high society in lush exuberant gowns and having living in Paris during the stark years of the war as well as the severe silhouette of Chanel in the 1920’s, this was really a groundbreaking look. Yet, and I am sure he was aware of it, it was highly influenced by the past. And, even the ‘war crinoline’ of 1915 is merely a reinterpretation of the 1840s-1860s Victorian period of full skirts culminating in wasp waist full skirt and sloped shoulders.

I think, much as I have found with my own project, we can and should look to the past for inspiration and ideas. In a way, those who have already lived have had to make mistakes and it is silly for us not to learn from them. Dior saw a need in both Fashion and probably in his own heart, after the devastation of the war, to a return of gentler more comforting times. The era where ladies had small waists, milled about in full gowns and sat daintily sipping tea under large hats, and thus the NEW LOOK was born. That, anyway, is how I see it.

 

  • What do you think of this style of clothing, with the 8-inch waist and 25 meters of material in one skirt alone?

For myself, I adore Dior’s look. I am tall and can carry a full skirt mid-calf fairly well. I do recall there being a backlash from women at the New Look because they had to cover their legs after the freedoms of the War and certainly for a shorter frame it might not be as complimentary.

Since I am living in 1955, the New Look is not so new any more. My skirts, for the most part, are very full. I actually prefer a full skirt with petticoat over the pencil skirt, though I do wear those as well. My full skirts tend to run a little closer to the knee, as would be happening now in 1955, and by 1962 you would still have that silhouette but the skirt would be just at the knee, also very flattering. Compared to the later 1960’s short straight A-ling dresses, I think the New Look is a woman’s best friend. There are many ways to hide ‘flaws’ in the New Look, while the mini dresses of the 1960’s bared all.

There is something supremely feminine in the New Look. The fall of the skirt, the way it moves and the sound of the petticoat and crinoline. Even my housedresses that I clean in are full skirted, though often worn without my petticoat, they are a joy to clean in, as I can move about freely, are very comfortable in the summer (when my girdle was only worn ‘out in public’ as I was told my ladies of the time that was correct).

What I can say to any of you who have not worn the New Look, you must try it at least once. There is something etheral about walking into a room feeling the movement of your skirt and the way it falls as you sit. It gives a lovely look, and I have to say, in it’s suit form, is very smart. I love the looks of other time periods, say the 1920’s, but if you are fuller figured, the New Look is for you!

  • What do you think this meant for women? Did you find this a form of oppression and push for conformity for women, or did you find this luxurious and ‘housewife’ ideal appropriate?

I think any intentional form of ‘oppression’ through clothes upon women is rather a modern ideal. Perhaps, other than Poiret’s hobble skirt of the teens, which literally restricted movement of the legs, fashion on women was never ‘inflicted’ in my opinion.

There were certainly those who may have suffered with the corset, probably Victorian servants in upper class households for example, but for the majority of it’s existence it was no more oppressive than a modern bra. In fact, I don’t believe it was until later Victorian (1870s-1900) that the ‘tight lacing’ of the wasp waist was really a infliction on your body.  A corset of say the Regency Period or even Victorian around 1840 was more about holding a shape to conform to the fashion. Now, I am not saying I want us to have to wear corsets or girdles, but I am saying that in the past society lived in a more patterned way. Really, any woman could have stopped wearing her corset, she was not literally being ‘forced’ into it everyday. But the moral fiber and laws of society themselves required you, if you wanted to participate, to follow those rules. Do I think those rules were set only by men, no. This is something that I think really needs further study. I am sure, for every one woman who despised her corset, there were ten ladies reveling in it. This concept that men, until the 1960’s, held us in an iron clawed grip is, to me, a farse. We have more freedoms now and I am glad for it, but we have always had the potential for those, but we chose, collectively, to focus on other aspects of our society. Women, by nature, are nurturers biologically. You have only to look at other mammals to know that. So, we tend to be the ones who quietly allow there to be serenity, to make a comfortable home to live in. What we need to realize now is that equality is not about FORGETTING or throwing away anything we think, as modern women, is servitude: such as homemaking skills! We really do a disservice to our own history in so doing.

I think there were definitely women who had tasted the freedom of the workforce during the war and did not want to go back. Certainly they would prefer a different look and actually the office look at the time was more streamlines, with fitted jackets and pencil skirts, but for the women who did want to return home, it must have been a luxury. As I said, there were many women who actually protested the New Look, but it had nothing to do with ‘men’s oppression’ and in fact most men, had they had the choice, would have not wanted it either, because really the look of the war showed much more leg! And that is another thing I have noticed about modern times. Men obviously like to see women. The new look was more about how we felt as women in being pretty. It covered us up more, but we didn’t care as we were pleasing ourselves not the men. Today, fashion seems to be akin to strippers and lingerie models. Somehow the ideal has become to be as sexy for men as possible. Now, that seems more degrading to me than getting to wear pretty dresses with frou frou and fun, which many women DO enjoy rather men do or not.

So, I can only really speculate what was really felt by the common homemaker. For me, coming from a world of jeans and very few dresses being seen except for ‘nice dinners out and parties’ it was like the joy of a little girl getting to play in her dress up box or her mother’s closet. I would think that must have been true for some women, especially war brides as I would have been. If you are lucky enough to have your husband return home, the thought of making that home, raising children, decorating, going out and looking beautiful meant a great deal to them. Even in my experiment I cannot ever fully know how it must have felt to go from your world exploding around you and the constant fear of death to the reality that you could dress up and be pretty and have parties in your new home with new things and color everywhere! It must have seemed, for many, a magical time.

  • What are your thoughts on women’s role during this era?

I think one of the main elements of my project was to see, was the primary role of women of the time as homemaker (and mother, though I do not have children) a good or bad one?  Though certainly after the war, women were expected to give up their jobs to the men and become wives, many did not or they continued working while being married.

I think what I have found is that one of the main roles of women throughout recorded history has been that of Homemaker in one way or another. It is only after this year that I am beginning to see what a treasure and important aspect this is to Women’s History. Rather we feel, by modern standards, that it was ‘enforced’ upon women, I am afraid that we are now too quick to judge. I have found that the attitude “Oh, Just a Housewife” slaps the face of all our fore sisters in the face. Our role of nurturer, nester, and all that has become homemaking is riddled with skill and accomplishment. I think now that women have CHOICES that Homemaker should still be a valid one. I also feel much of Homemaking skills should be taught to both boys and girls at a young age, as to care for oneself, to be self-sufficient in this way is important. Rather you have a husband making the income or you are single, such skills as cooking/baking, mending clothes, being budget wise, familiar with the working of appliances, making clothes etc, all these are important elements.

So, though we see the 1950’s primarily as a time that woman was a Homemaker or a nurse or schoolteacher, the children of these women were open to more careers. There were also women doctors and engineers etc. I do feel, however, that the role of woman in this era as a Homemaker should be taken more seriously. I feel that role and all it entailed could even help today in our economy and planetary crisis. The green movement could be greatly improved by following the rules of the old homemakers household, where things were reused, repaired and garbage was considered reusable, before becoming garbage. Even the ability to make more things from simple stock ingredients reduces the amount of garbage we make with packaging. I always laugh, particularly now, at bottled water. If we were to time travel to 1955 and tell them that you would have to pay for water in a bottle, I am sure they would have laughed at us. But, we aren’t laughing, we are buying it by the truckloads and many other pre-packaged things and clothing and cheap furniture and the list goes on. I think much of what we make fun of as the role of the homemaker may prove to be a solution for all if we want to seriously restrict our garbage, but unfortunately, our consumer culture does not want that, because then we will buy less, but that also means more savings for us. We really will begin to see the Homemaker’s skills as a remedy for the ills of our current economy and nation.

Wednesday, October 28, 2009

28 October 1955 “Question and Answer: Part One of Three”

I received a letter from a follower that asked the following:

As a part of my literary journalism subject, i have to complete a 6000 word feature story about a topic, utilizing both primary and secondary research.


I think that what you are doing with your blog is amazing and i commend you on your efforts! It is quite my accident i stumbled upon your blog whilst doing some research for my story. I want to focus my story on the 1950's fashion and how it was reflective of women's evolution during that time (post WWII). I would love to be able to talk to you about why you are spending the entire year living in 1955 and why you have chosen this year and what you have discovered.


I have a million questions I'd love to ask you - how people have reacted to you doing this, how it has impacted on your life, are you happier etc.

I was honored that she should think of me and I have therefore (with her permission) included her questions and my answers. I found it an interesting way to look back at this year and thought you might enjoy it as blog posts. There are 21 questions in all, so I am going to break them up over a few posts over the next three days.

As you know I can get a bit ‘wordy’ so it is rather long, so I want to do it as three posts of the questions and my answers. I hope you find it interesting and not too long winded.

  • What inspired you to start this project?

Looking back now I can actually find deeper reasons for this need to return to a time period in which I never actually lived. A need to find myself in a way that I did not yet understand. Initially, I found myself drawn to the 1950s through the fashion and pop iconography as well as films of the era. It also has many preconceived ideas, at least in this country when you say 1950’s, many people have similar ideas and images. I wanted to test those ideas and assumptions and see what I found. I was not to be disappointed.

I have always had an affinity for the past. I love history and all its facets. I think many of us have read historical fiction and thought, “What if I could live then?” Although I adore the 19th century, the more I read and looked at the pop iconography and media on mid 20th century America, the more I became intrigued. It became apparent that with a few minor exceptions (computer, modern cars) I could, for the most part, really re-create 1955. Even now, thinking upon the idea gives me goose bumps.

I had seen reality shows address various time periods and was sometimes amazed at how modern the people remained within the constraints of the ‘past’. Somehow, I felt I could do it better. I had actually seen another blog of a young lady trying to relive 1950’s but she found herself really challenged and psychologically I think it was too much for her, perhaps it was because she was also a young mother. For me, I am childless. So, with a pliable husband and a willing friend (she was to become Gussie our sometimes maid) I forged ahead and have not looked back.

Now having lived as best I could in 1955 for almost a year, I have to see this choice had its own elements of psychology for me. It has changed me and challenged me in ways I never thought. Though the initial concern was wearing the clothes etc, the reality of it became the learning and skills involved in being a 1955 Homemaker, skills I now cherish and to which I wish to add.

Why the 1950’s?

Again, as I had initially found, it seemed a decade not too unlike our own in terms of technology. No home computers, but phones, cars, TV, Magazines, Dishwashers, Washer and Dryers.

Of course, this is the American version of 1950’s. I have come to find out how much this decade for Europe and other countries was in fact still very restricted with rationing continuing and very little money. But, in my country, it was  sort of re-birth  or Renaissance of the middle class. A new middle-class was coming of age. A home for every returning G.I. with a postage stamp lawn to garden and barbeque, a new car in the drive, 2.5 kids, a dog, the club, PTA; the whole epitomized reality that we now make fun of or aspire to. This American middle class concept was new and shiny.

There was certainly a middle class in America before that, but the 19th century middle class was vastly different and even exclusive of  blue collar workers or laborers. One needed to be somewhat educated or have a certain type of job. Rather a bank clerk or a lawyer, you could be various degrees of middle class, but in post WWII America, a car mechanic, a laborer, could be middle class. There was an equality to it that had not really existed before the war, I think.

I have  become so intrigued by this decade, as I do feel it was,  culturally and political, a turning point for out country. I have almost become defensive of it and its generation, as we are now mainly lead to believe that the 1960s were the liberating decade. When really the 1950’s saw many changes occur that lead into the 1960s. Rosa Parks this year, 1955, will refuse to sit on the back of the bus. There were already white picket lines pointing out the ridiculous attitude of “no blacks at the counters” in cafe’s. The overall sense of unity and a new world that occurred during this time really was the beginning of the equality we still strive for today.

Certainly, when taken out of context in the modern world, the 1950’s can seem such a time of  constriction and oppression, but put into its place not so far from, say 1900, it was a very free time. Many people were getting better jobs and wages, as I said the middle class was more open and available, and the idea that the color or our skin or our sex determined our abilities was already being questioned in a LARGE way compared to say 1910.

  • What is it that fascinates you about this era?

I really feel that we sort of stood on the precipice of  a great choice in the 1950s. Post war technology and medicine began to grow so rapidly and after all the bloodshed of the war, I think the human condition was uppermost in most peoples minds.

Somehow, though, we had a chance to embrace it all and move towards an equality that I think was very American. Yet, I feel our choice went towards what we could HAVE rather than what we could DO. This was a time when the political world was poised, through tv and such media, to really take it’s control.

It is funny to me that in the beginning of the 1950’s McCarthyism  and fear of Socialism and Communism seems to really have been used to keep we Americans in a state of fear that somehow molded us into consumers. I am actually baffled today that we do not think anything of bailing out huge companies that were failing (though they failed us in outsourcing and closing local factories to move overseas) but we still stumble when it comes to healthcare. The very right of every US citizen to be healthy. It would seem, after the carnage of WWII that healthcare for all would have been important.

Of course, at this point in time the cost of healthcare and the large growth of the insurance companies and the increase mentality of ‘lawsuits’ had not come about. But, it was the beginning.

So, this time almost has a magical moment, I think, particularly for American’s because it seems to be that point in time when we could have taken one of two paths. Yet, it is still close enough to living memory that somehow we could get back some of the good. We could have technology, modern things AND humanity. That is what I hope we can begin to realize and I honestly think study and showing the truth of this decade could help modern people to start making choices that will lead to a better America and one that is in fact more true to our countries original intent.

 

  • What has the response been from family and friends for your decision to spend the year in the 1950’s?

Well, my husband took it in stride. I have a lucky marriage in that my hubby and I are both creative (he writes and plays piano) and are big ‘thinkers and philosophizers’. We have done various things seen odd by friends. We once both quit our jobs, bought a sailboat and did that for six months. So, this was just another adventure: He as the middle class business man, I the happy homemaker. We have both fell rather easily into our roles, much to the surprise of a few people, I think.

I actually had an odd instance in that one of my close friendships was sort of lost due to my experiment. This particular friend was so excited by my project that she would even visit me in 1950s garb, go  girdle shopping together, and she began to talk of her own wish to be a homemaker. Unfortunately, through a series of events that I am still unclear of, she broke off from me. There was no discussion. I heard through a mutual friend that she was upset about a post I had written concerning modern video games, though she herself did not read it. She took it the wrong way. We are now starting to resume our friendship. I have come to realize that many of the realities of was coming to know questioned her self and place in the world in a way she was not, and is still not, ready to accept or consider. I was surprised by it.

I have also felt sometimes by various friends a sort of “Oh, how cute what you are doing” in a sort of thinly veiled guise of, ‘How silly’. But, as I have stuck to it and really do outwardly act and feel different, I think most people now just accept it as fact about me.

  • What’s the most important thing you have learnt?

I have learned so much. Being rather prosaic, I will rant on about them here, but I think the most important thing I learned was the importance of Self-reliability and concern for the world in which I live. Really, I have learned MATURITY.

In many ways, I feel my eyes are so open to the modern world because of this project. Even my concept of the new “green” way of thinking was challenged. I found the very act of consuming less and really reusing and repairing and saving was just a normal part of the past while our modern response to it is to buy MORE products that will somehow lead us to less waste, which of course is ridiculous.

It is odd that I needed to travel to 1955 in order to better understand 2009. It was a trip worth taking, however.

 

Tomorrow, I will post more of the questions and answers, I hope you enjoy it and not find it too wordy.

Monday, October 26, 2009

26 October 1955 “What I Learned From My VICTORY WEEK and more”

55 plymouth This is an advert for a lower end Plymouth. I wonder what happened to the bench seat? Did it disappear because of some sort of safety reason? Was it to keep the woman from sitting snuggled to the man, as you see in old movies, in case of an accident? Does anyone know? I have to say it looks so much more comfortable and practical than bucket seats, and boy do you lose things down between the seat and console, at least I always seem to.

So, VICTORY WEEK has ended and here are some of the things I learned. First off, I can be even more inventive than I had already thought. At the end of the week, for a dessert, I had a few apples and some butter left, but not enough for a pie, so of course Baked apples. This recipe was actually quite nice as it felt very ‘apple pie’-ish and yet much lower calorie without all the crust!

CRUSTY BAKED APPLES

4 Tart apples, cored

2 TBS butter

1 TBS flour

1/4 cup brown sugar (I actually use white sugar and put a little molasses drizzled.  I know only make my own brown sugar with one tbs molasses to every one cup sugar. It is cheaper and it allows me to have molasses in the house for other reasons without buying that and brown sugar)

1/2 tsp vanilla

Nutmeg and cinnamon to taste

Pare apples half way down. Put in baking dish, pared side up. Melt butter. Stir in flour and mis well. Add sugar and vanilla. SPread over apples. sprinkle with cinnamon etc. Bake at 425 until crust is set. Lower temperature to 350. Bake until apples are tender (about 30 mins.)

I also noticed that, as I had mentioned before, I can stretch the amount of meat we eat even further with really not too much notice from hubby. I found myself eating less for breakfast, as well, as I would give up my rations for hubby since he had to have energy for his day of work, while I could always have a midmorning snack of say bread crust and jam.

I have to say that I surprised myself and feel that, though I do not want to deprive myself, there could be at least one week a month where I really trim back the groceries and not have it hurt too much. In fact, I am going to readjust our budget to a weekly budget from a monthly budget (A tip I learned from one of the films I showed you) so, in so doing I will enable myself one week a month to have a little extra from the grocery budget to either store away in a ‘Kitchen Emergency Fund’. I figure this fund could be like the Kitchen’s Pin Money, so one week if I have spent the budget for groceries but realized I forgot flour or something, I can steal it form there. Or, if there is something for hubby’s work where I need to bake extra or make something for he to take to work, it could come from there. I might, being of the artistic bent, make a darling little container out of an old cigar box or jar decorated to keep somewhere in the kitchen. So, budget-wise I feel VICTORY WEEK helped there.

As I had mentioned before, it also made me think more about my garbage. When you have your cupboards more bare (and I tried to stick to what I had for the week without taking from the pantry to get a more ‘rationed’ experience)you think more about what you throw away. I have already, since 1955, done this more. Most things are saved for future meals or for the dogs etc. But, bread crusts, or half eaten toast began to look like future meal filler. I don’t throw much food away, but sometimes at breakfast if hubby didn’t eat all of his egg, but part of it (and the dog’s won’t eat it, they are very picky) it would get tossed. I found myself saving it in a Tupperware to add to ‘cottage pie’ later in the week. Some would think, “Oh, no, germs, that’s garbage'” But it was only my hubby and I eating it, so it wasn’t as if I was giving it to company. Really, the level to which we waste food is becoming even more appalling to me. I can’t imagine in nursing homes and public schools and hospitals what they must throw away!

I also began to think how during the War, the country could rally together against a common enemy and work to ‘Save for Victory’ “Garden for Victory” etc and how, now that we do realize how much we waste and hurt the planet etc, how that some sort of common goal of “Unified Victory” could really work to make all our lives better, but that in our modern Consumer drive world of big box stores and etc really controlling the government through lobbyists, how that could never happen. It really got me thinking that if in the new year, if one of my ‘projects’ is to promote more community and to see if you ladies would, in your own communities, want to foster your own “Vintage Club/Apron Revolution” clubs a sort of Vintage Junior League, maybe we could, ourselves, help with such ideas. When ladies come together we can often accomplish a lot. Especially since, even in the modern world, the government and many still very male-driven organizations wouldn’t even notice us. We would just be groups of nice ladies in hats and gloves having charity teas, but how honestly such an Apron Revolution could really help us locally. Posters, meetings, bake sales, etc all to help us become aware of how to not waste, how to scrimp and manage our money, how to repair and use old and not continually buy buy buy and throw away. I think it just sounds such a lovely idea. I am not sure how we can go about it as of yet, but I DO know it will be part of my New Year Project.

You see, the one main element I felt during the VICTORY WEEK was the lack of camaraderie that must have existed amongst those women who had to ‘get along and get to business’. We have one another here online and I am glad for that, but wouldn’t it be nice if we could foster it in our own communities as well? It seems a little intimidating to me as well and yet I feel driven enough to try it somehow. So, the idea of community, thrift and waste really were driven home from one week. It is amazing how when you really just approach a day  more alive or awake to your actions how you really feel in control of your life and empowered in a way to make it better for yourself. I mean, when I ran out of things during VICTORY WEEK I had to make do. I had to stop and think and manage something out of it. It really made me feel, even more, that the mind and imagination are one of the prime tools of a homemaker and so needed to achieve our ACTION!

I also, more than ever, really found that the kitchen really is a mix between a science laboratory, art studio, and Think Tank. If you have the right BASIC ingredients, you can make just about anything! From Glue to Bread to Window cleaner, so buying pre-made is really, even more so, going to be uppermost in my mind.

So, VICTORY WEEK had made me make the following concrete changes to my routine.

1. One week out of the month is a VICTORY WEEK (I will cut my weekly budget in half and buy what I can with that and make d0 and the rest goes into my darling decorated “Kitchen Pin Money” box/jar

2.Less Waste. Before anything, food or other (such as my dryer lint) goes in the garbage I stop and think, “Is there ANY use for this, or can I make this product myself so I don’t have this box/bottle/container to throw away?

3.The idea of community. To share my findings (as I do here) but in some form in the new year within my own community.

So, all in all, I would say VICTORY WEEK was really a success for me. I feel now as if I can take every challenge head on and rather I fail or not, I know I will learn something. I think that is one of the main lessons learned this year, that doing more and trying to challenge yourself doesn’t lead to disappointment or frustration, but to liberation and empowerment. I can make my own jam, wear the pretty dress, clean, organize and save. Do I miss the time I don’t have for hours of TV or mindless shopping? NO.

50s beauty Now, I think along with being a homemaker and learning to budget and save and manage, another element is as important. It is another thing I think really lacking from the modern world and one that certainly could easily be reintroduced. The idea of glamour. Feeling pretty and well groomed. Even if you don’t aspire to vintage clothes, there are many pretty modern ‘nice or fancy clothes’ that deserve a daily wearing. I think this coming week I will try and focus on some beauty ideas and tips. I need to get some get photos of simple hairstyles I now wear. Having short hair and bangs allows so many different ways to wear hair and so much easier to care for than long straight in your face locks. It seems as if even the creativity in ones hairstyles is gone. A person gets a cut and style and that is it everyday. With the right cut (one you can even maintain yourself ladies to save on your budget) you can have different styles for different occasions and still feel ‘movie star’ gorgeous throughout the day, even if only the grocer or the dog sees you. You deserve to be pretty for YOURSELF and as it becomes more of your daily life, you will WANT to go out and mingle and ‘show it off’ more.

I also want to share in tomorrow’s post an interesting thing. One of my followers, I believe she lives in Australia, is writing a paper and wants me to answer a series of questions for her. I am, with her permission of course, to post the questions and my answers as the next post. I think it should be interesting. I am hoping when she finishes her paper she could somehow link the final result for us to read.


I fogot, a commenter gave these wonderful tips on stretching milk and butter. I have not tried it yet, but am going to. Here they are:

"Speaking of stretching and conserving. I thought I would pass along a couple little hints first,about butter. (since you mentioned butter in this post) Here's a very inexpensive way to "stretch" your butter. (this only works with butter NOT margarine) Let one stick of butter come to room temperature. Put it in a bowl with 1/4 cup of canola oil (good for you) mix with electric mixer till the oil is incorporated in the butter. Then slowly add 1/4 cup of cold water to the butter while the continuing to mix with electric mixer. Mix until creamy and smooth. Store in the door of the fridge and it will be softer to spread then regular butter. (I do a pound of butter at a time...4 sticks of butter, 1 C. oil, 1 C. cold water = 2 lbs. butter!)

Also, stretch a gallon of milk cheaply too. Split a gallon of milk between 2 gallon jugs. Add one can of evaporated milk to each jug and fill with water. TaDa...2 gallons of milk! Or if you are down to a half a gallon, add a can of evaporated milk and fill with water...you now have a gallon of milk again!"

Saturday, October 24, 2009

24 October 1955 “Tea Parties and Buffet Suppers”

I have not found my usual time to post my blog today. I would like to discuss the end of VICTORY WEEK and share some recipes, but for this Saturday night, I offer you up these helpful movies about “Arranging a Tea Party” and “The Buffet Supper”. I found them, though simple, rather helpful and fun; just a reinforcement of common sense.

Let me know what you think. Perhaps, in the future, we should propose a tea party day a month, or buffet supper for friends or  something along those lines. We could try and get back into such habits and share recipes, ideas, and outcomes.

Next, is a movie laying out a Buffet Supper. I love that they show a younger woman asking and learning from an older woman. She could be a wise neighbor or a parent or grandparent. Buffet suppers can be nice for holiday parties, such as tree trimming or cookie baking party, since a more formal sit down meal would most likely be left for actual Day of the Holiday. What do you think of the advice, silly or helpful?

 

Thursday, October 22, 2009

22 October “Some News and Vintage Week Thus Far”

new yorker oct 22 1955 This is the New Yorker cover from today 22 October 1955. I think it very telling of what is coming our way. The increasing technology and impending waste. Here you can see the old Victoria, the old 30’s radio and now the mad is carrying up his out of date TV set with the tiny little screen. Flash forward and replace the attic with a landfill and welcome to our future.

time oct 55 This Time from 17 October features Ed Sullivan. A new force in tv.

Tonight in 1955 CBS would broadcast in color for the first time and did this production with Mary Martin and Noel Coward. Unfortunately I can only find the b/w version of the show, but good anyway. Here is a clip of Mary Martin and then one of Noel Coward.

churchill victory poster I thought I should report on VICTORY WEEK thus far. I have to say I am surprised by a few things this week. First off, I felt maybe the list was rather sparse, but was surprised when it cost similar to what I had been spending, but I did include prices for things that I would not buy every week. I have noticed, much to my surprise, that I have not starved nor felt slighted as of yet.

I think the biggest fear was only one dozen eggs. Obviously, however, were it 1940s wartime I would most likely have chickens and therefore have more eggs at my disposal. I, myself, have kept chickens until our move (I am building a new chicken house come spring for new chicks) so would have them. However, I bought the dozen eggs and said I will stick with it.

The first move I made to conserve these precious eggs was at breakfast. Every morning (seven days a week) I prepare a ‘full’ breakfast for hubby and I. Sometimes it is waffles or pancakes or your basic egg bacon toast. Whatever it is, there is always eggs involved. So, this week, I did what I would have done during wartime, gave up some of my own eggs. Now, my hubby most likely would have been off fighting, but had I a child or grandparent at home (the role my hubby is sort of serving for this week’s project) I would give over my rations to them. So, at breakfast with eggs, he gets his usual two eggs over easy with toast, bacon while I chose to have one toast and black coffee. The result of this is that I realize, I can eat less. I think I may actually have dropped a pound or so this week due to my choosing to just eat half of what I would normally eat at breakfast to conserve our supplies. In so doing I realized, I was not hungry at all and therefore have been overeating. No surprise there, as I do need to drop some pounds. It was a nice realization and an interesting way to gradually lower my food intake. By focusing on the project at hand and not on ‘I am on a diet’ (which techinically I wasn’t) I just have begun to show my body I am giving it less.

Next, I have noticed that even with my already reduced amount of groceries since this project (which is the opposite of what I had anticipated thinking “Oh, I will be cooking all the time and baking so I will be buying so many groceries”)I can do with even less.

For example, the meat supply. Since I bought probably half the amount I would normally get for the week for this VICTORY WEEK, I have had to conserve it. I have found that the amount of meat I would normally serve, say a chop or steak each for the two of us can be cut in half and even more so. When I take a chop that would have served one of us and cut it up and serve it with potatoes or rice mixture or bake it in a dinner pie, I don’t need as much and yet we don’t feel we are doing without! My husband has not said he is hungry at all and it seems he too has lost some weight this week (he is already thin and loses weight without effort, so unfair!) In fact, he often gets comments at work for his lunches which are leftovers or made up of leftovers. His co workers are amazed when he had a side dish of a fresh made cabbage dish, etc.

I had also imagined my reduced butter amount would be hard, but I have not made as many desserts (better for the waist) and what I do make is more precious and therefore we eat less, eat slower and savor it over a cup of coffee (also a luxury during the war, I imagine)

So, here I am again, expecting what you would think from the modern perspective, “Oh, no, cut back our food, no way. We would starve and I am not going to torture my family” When really, as Americans, I believe we eat far too large portions already. I have heard Europeans remark on our restaurant portions before in amazement at the quantity.

This week has again cemented for me the homemakers (and really anyone in any aspect of life) best tool, Imagination. They do say Necessity is the Mother of Invention and when the chips are down and you just don’t have something and you say to yourself, “No, I am not going to go out and just buy it right now” you make do.

I found that white sauce is a great extender to things. Any sort of gravies extend what meat you have and make a fun and delicious and filling meal. Here is a fun realization one of our commenter's (she was anon or I would give her name) realized.

Out of desperation one day, I made the cheese sauce and instead of macaroni, I had gotten two heads (really good price) of cauliflower, making, of course cauliflower with cheese sauce. I served it with rice. Surprise. It was good and filling as a meal, but not very colorful. (I was into monochrome that day)! With the leftovers for the next day, I thinned it with a bit of milk, and with a hand blender, pureed it. Voila! A cheese and cauliflower soup.

I think this weeks experiment is definitely going to have me readdress my usual grocery buying. It also has got me excited about shopping locally, as I now know that who cares if meat is half the price at stop and shop, if I only really need half the amount, I can spend the same at our local place. We really have been conditioned to think, “It’s cheaper therefore I can have more and ta-dah, my life is better” when really that means: too much food so overweight or unhealthy or spoilage and waste, too many things so pack it away and pile it up in your house and then toss it into the landfill, too many clothes that you don’t wear or are shoddily made and last a few months and get tossed out etc. Waste Waste WASTE! And really, I thought trying to do away with such things would mean living a dire monk-like existence of self-sacrifice, but really, it is just a matter of rethinking our life in terms of what we eat and use and then it is an easy pattern to get into and I don’t feel as if I am being deprived of anything.

I think the other main thing I have realized with this project is that we, humans, are a people of habit. Get us into a groove and we just go with it and it seems normal or as if we have always done it. So, changing the pattern to better save money and cut down on waste and help your community and give a blow to the consumer culture is not so hard. And, one you begin you will get into that human groove of habit and it will become rote. If many of us began doing this, we would really realize the power we do have over our economy and our lives.

Now, another thing I have noticed this week is my attention to waste in other areas of my home. I was using the dryer this week (as it was too rainy to hang out clothes and I have not yet, in the new house, made a place to hang indoors) and hand the lint in my hand and was about to toss it out when I realized, “Why am I throwing this away?” Here is a great soft wad of cotton and wool fibers, beautifully washed and dried, why toss it. I thought how this could be used to stuff a toy ( I know I have heard that it can be flammable, but again I think we can just be safe and wise with it with children). It made me think of all the little things I just toss out without thinking. I already have began to save glass jars from bought items to use in canning and storage. But, something like dryer lint you don’t think of, but it really is a nice soft clean wooly product. I found some interesting uses for it online and one sounds rather fun: clay. I borrowed this recipe from a random blog and hope they won’t mind my posting it.

Dryer Lint Clay

Ingredients
Here's recipes for making clay out of dryer lint.
  • 1 1/2 cups lint from the dryer
  • 1 cup water
  • 1/2 cup flour
  • 2 drops wintergreen mint flavoring
  • Old newspaper
  • Paint
Directions

Place the lint in a saucepan and cover it with the water. When the lint is saturated, add the flour and stir until it is smooth. Add the drops of wintergreen oil flavoring. Cook the mixture, stirring constantly, until it forms peaks and holds together. Pour it onto newspaper to cool. Shape and model figures, or cover a form with it, such as a balloon. Allow to dry for 3 to 5 days, then paint and decorate as required.

What a fun thing to do with kids, or for me as an artist. And we had talked about Christmas decorations before, and if you don’t have family heirlooms and you do want to make a new theme each year, why not make it out of this clay and other ‘left over’ items?

I am sure there are countless other uses. I used to felt things and was wondering how it would work for that.

I met an older woman the other day who approached me to say she loved my outfit (dress, hat, vintage purse you know the usual for me). We began talking about various things and I mentioned how I was trying my VICTORY WEEK. She mentioned something they did in ‘the old days’ to conserve things. She said, of course, everyone wore stockings and when they were beyond wearing/repair they used them to stuff toys and also, I thought this really cute, as a soap minder. They would save up hand soap when it got too small to use and would just melt away to waste and collect it up in an old stocking. Then you tie it off and all the bits are held together with the stocking and you can still wet it and use up all the soap until it is gone and of course you can hang it up to dry in the bath, so the soap doesn’t deteriorate away, how clever!

Well, how has your VICTORY WEEK been going? Any of you finding you need more food? Any of you who have not tried it, are you tempted yet?

I know  I have been remiss in posting photos of me. I have had my hair cut shorter in September, into a 1950s pageboy. page boy 1950_s_pageboy It makes it easier to curl and style. I wear mine often with brushed forward straight bangs, but curl those as well, depending on the day. I will get some photos. I am going to try some more sewing today and will post some pictures of the dress I plan on making today.

Keep Homemaking and Apron Revolutionizing!

Tuesday, October 20, 2009

20 October 1955 “Schedules Interrupted, The Value of Things and Canned Salmon-YUM! ”

I have had a rather busy week with out of town guests, my hubby had a few days off, and we had some family visits, and while all of it was fun, it does make a homemaker’s schedule get a little off track. Of course, in so doing, it just goes to show how important the schedule is, in the first place. There were still complete meals made, there was ironing, there was cleaning and desserts, not in there normal pattern of course. childcare 1950s It did help me though appreciate the mother’s out there. It also made me realize for those mother’s who are not able to be a SAHM, it must be so hard. My heart goes out to them.

The chaos that must exist with children must only be compounded by 12 hour work days, day care, and rush rush rush. I have to say, were we ever to make that final decision for a child, there would be, for me, no doubt that I would have to be a stay at home. I can’t imagine any proper boundaries, stability, or calm without one bread winner, one homemaker. That is not to say it cannot be done by others, so please don’t misunderstand and think I am condemning those who do it otherwise. But, for my and my personality and what I have come to begin to expect of myself, my home and the overall quality and tranquility of my life, I would need to be there for the child.

petticoat girls This would probably be me with my daughter more than this image.miley and mum In the previous pic daughter dresses like mum while in the second pic mum dresses like daughter.

Perhaps, it is just a childless view and you with children would like to tell me different (which by all means do!){Don’t you adore that hint of petticoat though? I love the detail in something only seen with a breeze or sitting a certain way. It tells of an importance and value to small special things.}

That does lead into my subject I had begun to think about: The Value of Things. ( I inadvertently published my rough of this idea on yesterdays post and removed it, though I am sure some of you saw some random paragraphs that made little sense!)

For me, it all started the other day when a little porcelain figurine fell from my new box of Red Rose tea.redrose tea I had not bought Red Rose tea in awhile and when I opened the box, the little figurine fell out. It was a nice surprise and it got me to thinking. Before all the mass production (though it was starting in 1950s-then Japan was as to today’s China for mass produced cheap products even the first Barbie Dolls started in 1959 were manufactured there)things, items had a different value. Objects; Possessions had an entirely different meaning.

I remember a scene from Ethan Fromme, Edith Wharton’s tale of the hard life in rural New England, made by PBS. It is actually a really good adaptaion to film. There is a scene when they drop and break a special pickle dish that the main character and his wife had recieved on their wedding. When the main character’s wife, Zinnia, finds out that it has been ‘put back together with the gluepot’, she exclaims, “Not even when the minister himself came to dinner did I take this out of it’s cabinet”. To modern ideals, this would seem silly. Simply pop down to any local shop and grab a new one for $1.00.

So, initially, when we think about this we feel what I believe consumer culture wants us to feel: “Oh, who cares, we can live better and easier, no worries or frets the way they did in the old days, break it, lose it, smear it with dirt, we can BUY MORE!”

Well, there is some truth in that. We are not as some may have been at grandmother’s house, not allowed to touch. Not forced to sit and behave or to, really, care for things. But, I am again beginning to see how this sort of thought not only leads to our continued casual attitude towards buying and spending, but to how we treat not only our things, but one another.

Now, surely is there a parallel between a broken pickle dish and hurt feelings? I don’t know? Maybe. I know with the internet peoples attitudes and anger towards one another is so easy now. You can say the most hateful, hurtful things with no consequences at all. So, how long before it seeps into actual face to face attitudes. And, in fact, at ‘big box and chain stores’ I see horrid behavior all the time. We are not dealing with the local man or woman who owns a shop that we see at school or church or community functions, just endless people in matching shirts with name tags to whom we pelt our bad attitudes and anger because we are not ‘being served as we DESERVE’.

I have touched on this before in this blog, the way we, particularly Americans I find, have this feeling that we, when we are consuming, DESERVE so much. We are becoming a nation of spoiled brats who, when not served immediately or how we think or with the BEST PRICES we stomp are feet and act in a way we would have been punished in kindergarten.

Somehow, what started as a way to look at our children and our lives as easier and not ‘so stuffy like the old generation’ has lead to our current state of mindless tantrums, endless spending and piles of ill made things, easily replaceable so therefore ill-treated!

I have seen this often in adverts pertaining to children, the dirty sofa, the filthy rug, who cares, just wipe it up with this product and this throw away paper towel. Why treat your child to respect the furniture, wipe their feet and have consequences for ill behavior, such as running in the house with muddy feet or throwing a plate of spaghetti at the wall. How do these children grow up? I know how, into generations that think they can do, spend, behave, waste, ignore and have tantrums as much as they want because THEY are the most important thing and THEY deserve to be heard. Look at our politicians and various ‘news programs’ of yelling and accusing and really gossiping people. I honestly am beginning to feel as if the world is being run by great grown babies who better get what they want or else!

I can see this idea really starting now in my 1950’s magazines. I found this advert for aluminum that at first seems innocent enough.aluminum ad 2 aluminum ad 1 Certainly, the ad with the crayon drawings aren’t saying don’t scold your children for this, but it is beginning to show that maybe ‘who cares’ the lil’ scamps, it’s easy with modern technology to wipe it clean. The same for the little boy, of course boys will be boys and you shouldn’t hang from the window, but with the strong new technology, it won’t hurt it. Here, I see a promise of a freer childhood and less stressful life without as much worry, but really this is sort of idea that has lead, I honestly believe, to our current state of no consequences, we can buy new, wipe it under the carpet, no worries.

I think this generation, the war generation, really bought into this idea and liked that their children could live in a world more free and less restrictive. They had fought and lost so much in WWII and the world had changed. The old ways seemed bad to have lead to what it did, so permissiveness and lax attitudes were beginning towards children. The very way of raising kids were brought into question with modern psychology and Dr. Spock.dr spock book Yet, in their zealousness and love for their kids and for all things new and better than the bad old past, they started something that I think has not turned out as they had hoped. Of course, human nature stepped in and mixed it up a bit and the intentions of  safer more loved children has turned into our generations of people unaware of consequences or real responsibility for their actions.

So it seems odd to me that our modern world, which has  so many things and are over-filled on items and products and stuff, value it so little. Our free time with time saving devices seems to not be realized. We have so much so easily and yet treat what we have so poorly, that certainly we must not care that much for it.

Back to the little porcelain snow man from the red rose tea box. He had a certain quality to him. A special feeling that was imbibed from knowing I would have to wait until the next tea box came out and/or I ran out of tea. I toyed with plans in my head to build a little knick knack shelf for them in my kitchen. There it became a little goal for me to work towards: not just a thing piled with countless others in unopened drawers.

In a way, the acquisition of things in this old way, through patience and work, makes not only the item have importance, but the process. Then, my modern self popped in and I checked ebay and of course there were many sets and varieties of the figurines to be had at very little cost. But, were I to do that, to just order a bunch of them, they would mean very little. They would indeed just sit in the back of a drawer and collect dust.

Now, when I see things held dear and passed down over generations, they had a sort of spirit or joy to them. Rather it was a well known oil painting a well off relative bought on the grand tour or an impoverished old aunt who, though she had very little, saved a few cents from her pin money to collect up those spare buttons and collect some little china figurines. Some how, having everything cheap and available makes everything, well, cheap and available. It’s intrinsic value that we perceive as a human is skewered. Rather than our need for things going away and we just being happy with little, our innate “want to have” goes overboard and we are left with acres of things:plastic toys to recapture our youths, endless items piled and piled, closets full of cheap clothes worn once or not at all. In this way, the item almost has more value than the person. When the item was hard wrought few and meaningful, it reflected in our opinions of ourselves.

There seems to be, then, more of a backlash than I originally thought concerning our ideal of “buy more its cheaper” and the over production of  cheaper goods. I know it hurts local business and of course the environment through the endless garbage, but it also hurts us: People.

We don’t care about one another as much because we also don’t care for our the things.

I just really feel as I approach the end of the year, all the various ‘realizations’ I have come to in 1955 are starting to come back together and form the intricate pattern that is really the root cause of our country’s problems. The economy, the environment, our weight problem, our community relations or lack there of each other, the seemingly two-sided fight of democrats and republicans: It is all part of this same idea, this same concept. We must not have too much too easily and without consequence. We must treat one another and our things with care and maintain them and care for them and not feel they are disposable. We must think and act accordingly and know there ARE consequences for our actions.

So, more things cheaply is not only bad, it is the very poison in our society. We want to have an evil that is tangible: A person or a group of people to point the finger at when really, it is all of us. We are the problem AND the solution and unfortunately I think only if we each consciously make the decision to not buy buy buy and to make the things we do have more well built and then take care of them, we will continue down this path, but even though we are told we can go on forever like this, lower prices more products better life, I feel we are heading to a horrible conclusion.

So, when we hear such slogans as “Save Money. Live Better” we can understand that it is a lie. Spending wisely, supporting locally, and always asking why and caring for what we have, that makes a better life, not a simple trip to the local shop.

Well, that is enough of my soap box banter-onto the kitchen and VICTORY WEEK:

I purchased two cans of canned salmon as part of my weekly groceries. I know, when the week is done, buying local fresh fish might be more, but will help my community and I can simply buy less. This week, however, is about trying to use less so here are some fun recipes for canned Salmon. They are from my 1950’s magazines, so they are not war-time recipes, so you can use them as you choose. I am going to make the soufflé, but am going to only use one can of salmon and some other filler to stretch my food out this week. I hope there is enough left for hubby, as it is using up two of my precious weekly egg rations.

They can be clicked on and will be large enough to read and print out for your own recipe boxes. Let me know if you try any of them and how they work out.salmon recipes 1salmon recipes 2

Monday, October 19, 2009

18 October 1955 “Modern Frustrations and Victory Week”

bored housewife I had meant to post this blog yesterday, but instead was given another reason to be frustrated with the modern world. Our Internet service, which is through Verizon ( a loathsome company) was shut off. There was a mix up of course which resulted in hours on the phone, being transferred to various locations et al. All very frustrating. It is sad to me that even if one wants to be a compliant little middle class family, paying their bills on time and being good citizens, we are still suffered to the whims and failings of a company SO big, that it has customer service in India, Tech support in Mexico and Billing in who knows where. So, due to their error, I am still left without internet until this afternoon, so hopefully I can publish this today.

It made me again realize how the small local store/ company is such much better at customer service. If a local shop treated me the way this company has continually treated me, they would not last long. If the town heard of ‘Mr. Jones’ treating someone poorly, or suddenly adding services to my account, it get around town and he would have to deal with it. There is a certain level of community and resp0nsibility connected to local business that does not need to exist on the level companies currently are run. What could I do? I could NOT have internet, but then how would I do my project and continue to build my relationship with all of you. I hate feeling so trapped by such poor service knowing there is little I can do about it and will have to deal with it again in the future! I am planning on trying to find a new provider, but know I am merely exchanging one headache for another.

This post was originally entitled, “The Value of Things” and now as I am adding this addendum about my internet service, I realize how fitting it is. Truly, the value of a person today, in our present world, is merely there pocketbook. We are simply consuming machines that are so dependent and so plugged into the world, that we can be fed horrible service with endless ‘hidden fees’ and we just take it and move on. The percentage banks charges for overdrafts (which happen now because they will allow someone to use their debit card for greater than the amount they have in the bank and then charge up to 200% interest, that is worse than the MAFIA). I was offered today, during my ordeal on the phone, to be given the ‘convenience’ of having my account automatically taken from my bank or credit card. I can see how this would so easily add up to young people. They are taught nothing about savings and therefore just use their debit and credit cards without paying any attention to what they actually spend. It would be so easy, then, for a company such as Verizon to tack on (as they did to me but I was able to call and ask why)services here and there without the young person knowing. This adds up, gets to be a late charge, they are allowed to charge whatever they like for interest add to that the interest from the bank and is it any wonder there is so much debt? But, the easy answer of “Don’t Spend More than You Have” becomes cloudy and gray. A young person today really has no idea of money. There is very little cash, so much is used in debit/credit card form and late fees and eventual college loan dept is all des rigueur for our young generations. It makes me so worried and fretful of our future economies!

Now, onto victory week. Being unable to connect to all of you, I hope those who wanted to start it this week are still on board. Here is the list of my costs for my week adhering to my list.

Bread (one loaf)                                                                 1.79

Meat (30 oz. roughly 2 lbs)

      pork loin 1 lb.                                                                 3.29

      chicken thighs 1lb.                                                        2.99

Butter (two sticks-this was on sale this week!)         1.00

oil (12 oz)                                                                                  1.95

Bacon  (3.29 a lb I purchased 1/2 lb as indicated)  1.65

Eggs (one dozen local eggs)                                               3.00

Potatoes (5 lb bag on sale this week!)                            1.99

Milk (half gallon)                                                                     2.29

canned fish (2 cans of salmon)                                          3.98

Canned Veg (3 cans .69 cents ea)                                     2.07

Fruit (five apples)                                                                    3.00

Snack (one bag popcorn)                                                      1.99

Fresh veg (I was given fresh veg from farm)                   0

Flour (5 lb bag)                                                                           2.50

Sugar (1/2 of a 5 lb bag)                                                             .99

Oatmeal (steel cut rather expensive but good, 1 lb.)  4.99

Jam (homemade)                                                                           0

Chocolate (one 8oz bag of choc chips)                               1.99

Golden Syrup (16 oz.)                                                               4.79

                                                                                                          _______

This made a total cost of                                                       46.25

My normal weekly bill is between 40-50 for the two of us, so I believe this was due to the fact that I bought baking ingredients for this specific list and I bought from the local meat market so that was higher than usual. Now the test will be, using less, but buying local, how will it affect my weekly cooking. We shall see. It definitely would be highly impacted by having my own chickens, as eggs are such a good source of protein and such, but then their feed would need to be added into my monthly budget. So, how did everyone else fare with this shopping list? What did it cost and are you nervous about the this coming week’s menu?

My original post about ‘value’ I will put off until tomorrow, as I am going to post this as soon as the internet is back on. For those of you not participating, how do your food budgets compare? Do you shop for the week? Do you shop daily? Share and we can learn from one another.

             

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Friday, October 16, 2009

16 October 1955 “Suspenseful Film with Robert Mitchum, Modern Magazines vs. Vintage”

night of the hunter poster1 The film, Night of the Hunter, came out 29 September this year. It was based on the book of the same name and was based on a true account.

I had spoken briefly about how modern movies tend to be more about the gore and no imagination is used, just gratuitous shots of people being cut up. This movie was a thriller and film noir. It is very scary to me even today. It used camera angles, dialogue and music to make the suspense and I am sure was shot for what was considered nothing today. If you would like to see it, the movie in its entirety is on youtube HERE.

I recently received another package in the mail that I was excited about. I periodically will find a batch of 1950’s magazines at a good price and when they arrive boxed up at my post, I am like a kid, rushing to get home to tear it open. Then, however, I begin to savor it. I make a pot of tea, perhaps grab a little snack and settle into my favorite corner and begin the perusal.

I noticed again this time that these magazines, compared to modern women’s magazines, are so full of useful information. For example my Better Homes and Gardens is PACKED full of recipes and real articles that speak to a homemaker to help her along the way. Today, such magazines are merely giant adds. I was sad to see that Better Homes and Gardens now is just that: a giant ad. It is filled with pages of how your home ‘can look’ and guess what? You can copy it down to a tee, all you have to do is go to Wal-Mart and buy all the items they used to decorate the rooms in the magazine’s pages. For anyone with an ounce of brainpower, and we know we homemakers are not idiots, can see that this is merely a ad disguised as a magazine. It made me furious to know this! ( A homemaker can get her dander up!)

How low and how deep into our lives will they go to sell us things! I have even noticed many blogs are starting to have an odd cadence about this product and that with links to the products page. Have they even begin to throw pennies at us to invade our own personal journal/blog space? Is there no decency? Are we truly are nothing but walking consumers?

In my vintage magazines there are plenty of ads, don’t get me wrong, but they are not disguised as stories or features in the magazines. That sort of subtle manipulation, to me, borders on evil. And if you have a fine product, then by all means advertise it and we may want to buy it. When we are brainwashed and lead into a world where everything we do is proceeded by trips to large chain stairs to get it done, that is very scary to me. But, I digress, no tirade today.

So, both as an example of this and to also share just a small portion of the rich and varied information found in my vintage magazines, here are some of the items in just one of my ‘new’ better homes and gardens from 1950s:

I love this article as it accepts that fact that the homemaker and her family can have the skills to remodel their own home. They do not have to always rely on outside expensive help. This article was printed so you could cut it out and remove the holes and place it either in your own binder or that of the better homes and gardens home remodeling book. SO, there is a tie in with advertising, but it gives you information and the ability to choose rather or not you want to purchase the book, even if you don’t here is some great information. That advertising somehow seems more honest to me.

loadbearing wall 1 loadbearing wall 2 These should be printable at a readable size if you want to print and keep them in your own home-manual book. I was thinking that might be a fun project we could do for one of our “T0-doing” weeks. We could make a three ring binder to start collecting up ideas that we can share for running our homes. Our own hand-made Homemakers manual! We could decorate the covers an such as we please. Again, if I can master this website building and can get my site up, that would be a great thing to share, we could upload pics of our own versions of our homemade Homemakers Manuals, fun fun fun, Gals!

This next bit is also from the same issue and suggests you cut it out and place in your Better Homes and Gardens cookbook. Again, they are using advertising here (and really mid 1950’s this is really starting) to show how nice it would be to have the cookbook, yet here are recipes for free and you can choose to use just these.

recipes 1 recipes 2

The feathery fudge cake is actually already in my old addition of Better Homes and Gardens cookbook, so it must be a later addition. This is my ‘go-to’ cake when I know I need to make something for someone and I want to make sure it turns out moist and wonderful. Those potato dishes look scrumptious, don’t they?

Now, I have had many people request old child care tips and things. Again, I have no children and therefore would never, myself, give advice, but every so often I come along some interesting articles. This article was from the same issue of Better Homes and Gardens as the above. I think it very interesting that posture is addressed as import to a child. Really, posture does affect our growth and certain health issues later in life. I am afraid that many modern children spend ALOT of time hunched up in front of computers, video games and TV. I don’t know if they even address posture in school anymore. I don’t even recall it back in the late 70’s early 80’s when I was young.

posture article1 posture article 2 posture article 3 Those of you with children, is posture ever discussed? Is it part of modern child-rearing or do you know if it is addressed in schools?

I have to make another new foray in the kitchen in the making of pickles. I have often wanted to try this and Gussie (who works on a local farm) was kind enough to come home with a lovely assortment for me. So, I am going to begin sorting through my recipes and see what I can come up with. I will share results and recipes, of course.

Tuesday, October 13, 2009

13 October 1955 “Thrift and Budgets and Free Entertainment, Oh My!”

First, let me say that I think starting next Monday might be good for our VICTORY WEEK. If others have already started, great, let’s hear your results. I think there was some confusion about when to begin and I now have an out of town guest, so would rather focus on it next week, I hope this is alright with everyone.

schoolroom Now, kids, settle into your desks and no talking or note passing, it’s educational film time. So, take notes there WILL be a quiz afterwards!

I thought it important that we watch this little film on thrift.

 

First off, there is a lot in this little film. I like how right off the bat this movie has our modern world down pat:  Jack (the kid in the argyle sweater) orders the biggest fanciest thing on the menu, and I couldn’t help but think of Starbucks or any chain restaurant like Chili’s etc.

Next, we see the following budget illustrated for the family. It does not show what they earn, but I found out that an average American middle class family in 1948 earned around $3,058  which is around 25,000 in modern money.  (that is according to an historical census bureau report for Median income of that year for a family with a non working wife.) When I add up this family’s  itemized budget (and we assume this allocating ALL of this family’s weekly amounts in the budget) that  this family is earning around 3,848.00 a year, so they are right in the middle and equivalent to today’s earnings of 35,000.  So really, that is an average lower-middle class income today as well, so to see what they allocate a week  SHOULD be comparable to today.

Food                                                        18.00

Household                                            20.00

Clothing                                                    8.00

Recreation                                               3.00

Family Welfare                                       5.00

Transportation                                       4.00

Benevolences                                          3.00

Savings                                                       5.00

Allowances                                               

     Father                                                      3.00

     Mother                                                     3.00

      Jack                                                          2.00

 

So translated for today, a family earning 35,000 a year should be able to use the following budget.

Food                                                         160.00

Household                                              180.00

Clothing                                                     70.00

Recreation                                                25.00

Family Welfare                                        45.00

Transportation                                        36.00

Benevolences                                           25.00

Savings                                                        45.00

Allowances

     Father                                                     28.00

     Mother                                                    28.oo

     Jack                                                          18.00

So, now with my inflation calculator I can translate this into today’s dollars and we can compare with our own budgets. Some of the numbers surprised me, but then I began to look at taxation in 1948 compared to today. It was rather interesting. Again, me a simple little homemaker who has to use a budget begins to wonder, where DOES all of our money go? I think once  such women would be involved in local government in hosting campaign meetings and having their voice heard for local and national politics.

I found this information concerning taxation in 1948 compared to today (2009) rather interesting.

In 1948 the average family of four sent just two cents of every dollar they earned to the federal government for taxes. Today a family of four sends Uncle Sam 25 cents out of every dollar earned. But that’s not where the tax bite stops. State and local taxes, sales tax, value added taxes, utility taxes, gasoline taxes, medical taxes and deductions, property taxes, telephone taxes—the list goes on and on.

The average worker in this country works until May 6 each year to pay off his federal tax, until May 23 to pay the taxes levied by Congress, and until July 3 to pay all federal, state, and local taxes. This means the average wage earner works more than six months of every year for the government before he can keep the first nickel of his personal income for his own use.

Of a family meal at a local restaurant that costs you $40, fully $11 of the tab goes for taxes of some kind. Federal tax, payroll tax, state tax, sales and use tax, unemployment insurance tax, property tax, business license tax and fees, telephone, utility, liquor and excise taxes, and more. But if the impact of so much taxation is hard on local businesses, it’s even harder on the families paying the bills.

In 1948 the $600 per child tax credit was equal to 42 percent of the average wage-earner’s per capita income. If that exemption had been adjusted for the rise in income over the years, it would now be worth more than $9,000 per child (42 percent of average per capita income). But the deduction, as a percentage of per capita income, has dropped precipitously from 42 percent in 1948 to less than 12 percent today.

 

Now, in the film we see Jack’s  ‘entertainment’ budget would be equal to today’s money $8.00. A child could not even see a movie for $8.00 today, which is ridiculous. It makes me want to say to big American films:” Yes, please spend millions on special affects and overpaid actors so we can use up our small money to watch you do it for two hours in a dark movie theatre! “

When I see these things I realize we can’t just say, “Oh, things were cheaper back then”, because they all were not. And when they were cheaper it was because what was charged is realistic to what you get. The expectation was equal to the cost. Today, we think nothing of plunking down 20.00 at a movie for ourselves. Think about it: even if you earn above my states min wage (which is currently 8.25 an hour I believe) say you earn 9.00 an hour.  You would have had to work your job for over two hours just to sit and be entertained and eat overpriced food in the dark for two hours. Is it a fair trade? Does the relaxation of such an endeavor make up for what you could have saved and possibly not had to work as much the following year?

This point is really driven home when next in this film we see Jack notice an advert for a local dance at the cost of $1.00. He realizes that is exactly his weeks entertainment budget, but he also wants to see a movie. So, he has to DECIDE which to choose. Today we would say, “Oh, go do both, you DESERVE it, you need a break, a chance to unwind after all your hard work”. That seems to be the biggest lure to our current spending habits. The idea that we DESERVE something when we can’t have it. What  this really means is we simply spend what we don’t have to feed a growing economy that doesn’t care about us, but the money in our pocket, so they trick us into thinking how much we DESERVE to spend our money on their entertainment, items, food, etc. And with credit cards and even Debit cards, its easy to overspend! Banks also want you to do overspend, because they make most of their money from fees.

Such a simple act as saying, “I have this much, so maybe choose one thing and save the rest” is not that grand of a concept, but boy do we not seem to get that as a nation! Even our own countries budget is an example of this type of living.

When the voice over in the movie exclaims, “Well, you can’t have everything you want” I almost laughed. So much of today’s advertising is about, “Having it all”. Even the lure of the big box stores is that you DESERVE to have it all, so buy it here, it’s cheaper. How about not buying it unless you need it or really want it.

I think we have become a nation of people who don’t even KNOW what we want anymore. We are so defined by our spending that we just think it is a normal part of the function of our day, like breathing and eating, we must shop. The joke saying that has been on everything from t-shirts to bumper stickers “I shop therefore I am” is so on point; so succinct to today’s culture.

When next in the film, Jack’s pen breaks he realizes he can just fix it and make do; there is another lost concept.  “Why bother,” says modern man, “ I’ll just go buy some new things, they are so cheap, right”? But, even if something is really cheap at Wal-Mart not buying it is still saving more than buying a replacement for it. Also, if it weren’t so cheaply made in the first place to make it so cheap, it would probably last longer!

When the narrator says, “Buying Cheap unsatisfactory products is NEVER thrifty” I had to laugh. Wow! That would never be said today. The very base of the big box stores is make it cheap so you can sell it cheap and it will break and you have to buy it more. I actually found out that at Home Depot they have the big name Tool manufacturers make a cheaper version of their tools so they can undersell the local hardware stores. The only thing, of course, is it will break faster than the local one made of better products, say metal where they would use plastic, and it would be easier to repair than the cheap one as well.

The more I realize how many layers of our current society is just built around the inability to not over spend or make a budget, the more I am baffled, especially when you see the answer is SO SIMPLE.

DON’T  SPEND MORE THAN YOU HAVE!

So simple, but we have been programmed, trained for many generations now that we must HAVE things to be happy. Our very self worth is tied up in our clothes and shoes and handbags, our cars and new TVs and computers and games and entertainment. But, the very root of it all, it seems to me we are really unhappy.  I know my 2008 self was COMPLETELY defined by my shopping and things. Was I happy? NO, and then when I began to do what we considered silly outdated degraded chores, I suddenly began to feel self-worth and happiness. I wonder why? Could it be that THINGS don’t make you happy? But, no one says it. Everything seems to be made to be more complicated than it actually is so we can’t just figure it our for ourselves. WE need more drugs to make us happy and more things! It’s too hard to just economize and save!

But, is it? Can’t we do without some things so when we do give ourselves the treat, like Jack and the ‘big game tickets’, it feels more special and fun?!

woman at desk So, what can we do? I mean how do we stop it? I guess really, we just have to take our individual personal responsibilities to heart and look at our spending and our happiness ratio. I know we are just a small band of Apron Revolutionaries, but I think if we start in our own backyards, in our own personal budgets and work out, maybe we can make a difference.

So, how do your own family budgets compare? I am going to go over mine again and see. According to this, if you were a 35,000 a year family now you would be saving $180.00 a month from your paycheck and your HOUSEHOLD (which I am assuming is your mortgage, electric, phone etc) would only be $720.0 a month! Consider that with today’s over inflated real estate prices  in addition to the cable bill and the internet bill etc. plus the higher percentage of taxes paid out, it is a wonder that we can survive. Yet, what do we all do? SPEND.

I mean, when you look at these budgets we should have very little to spend on, yet we have new TVs and computers and phones multiple times a year! We spend on cars what a home would have cost. But, having never really been taught to LOOK at the budget and to SAVE, we just buy into it and end up in debt and then we need to save pennies after all our luxury goods so we go back to the big box stores and feed right back into the very problem we have made for ourselves. We don’t need a place to buy a flat screen TV for LESS we just don’t NEED to buy a flat screen tv or a new car until the SAVINGS comes first! I can’t tell you how eye opening this little movie was for me.

So, we may not be able to affect the insane amount of tax we currently pay (which I would not even be angry about if it were allocated for the benefit of all Americans, like Healthcare and education instead of an insane welfare system that only keeps people in the system) but we can affect our own spending. I am going to sit down and go over my budget again and get it right down to the penny. Then, it will actually be EASY. I will know I can only spend an exact amount each week for my entertainment and if something comes up, then I will decide what is more important that week, a little less savings or the item or show or maybe, I could find a cheaper or free form of entertainment. So much of our modern entertainment costs money. What entertainment could we think of this week that is low or now cost? Cards, Sewing/knitting bee, coffee and sweets at home instead of Starbucks with friends? Let’s hear it ladies, free entertainment ideas and I want to know how this 1948 budget fits with your own families? Let’s talk about this, I am curious about budgets and spending and modern entertainment money being spent.

Sunday, October 11, 2009

11 October 1955 “News, Recipes, VICTORY WEEK, and a Question”

I have had company for the past few days, so do please excuse the fewer posts.

I have been a bit lax in news as well, so here we go:

The actor James Dean died on 30 September 1955,  when his Porsche 550 Spyder collides with another automobile at a highway junction near Cholame, California. He's 24 years old.

Though he only really has three major films to his name ( the final movie The Giant, with Elizabeth Taylor and Rock Hudson, was released posthumously in 1956) his death while young, rebellious in a fast car, along with his film “Rebel without a Cause”rebel without a cause cemented his iconography.

To me this really represents what is coming ahead: The youth culture of ‘live fast and leave a beautiful corpse’. The idea of teenagers needing a world away from the rules of the adults. What is scary to me is, now they have that world! Those baby boomers ARE the adults and though there are exceptions to the rule, they often seem to me to want to all be James Dean. Even politicians seem to have the attitude of  “I do want I want without care or responsibility” and sometimes it sends a chill down my spine. But, none the less, the idea of the rebel is born.

What surprises me is so many girls look for the rebel as date material despite their very attitude of self before anyone, moody uncontrollable passions, and really lazy attitudes are the exact opposite to real long term happiness in a relationship.  The very idea that your image and how you are living in terms of perception of ‘cool’ to other people seems to me, now, to be the very cause of so much sadness and misunderstanding in how the real ADULT world really works. Here we have youth living happily in a world their parents struggled to make safe and calm and happy after what they had gone through with the war and everything, but maybe it was too nice. The teens, their children, found the reliability and constancy of warm homemade meals, rules and a clean orderly home stifling, but that is only because they took it for granted. Just think how many young children today would benefit from a parent at home, homemade meals, and the lesson of consequence for action and it doesn’t matter how you look to other people, but what you actually do and how you treat your neighbor is more important. Why does everyone have to be cool? Here is a clip of the argument in the movie with James explaining why he ‘had to do it’ because they called him “chicken”.


Now, obviously James Dean was a good actor, but this role, this niche of the misunderstood teen against the world, really was needed at this time. The sad part is how much it has become a blueprint for the world today. There are reality shows dedicated to people who need to ‘look cool and act how they want without regard to peoples feelings’ etc.

There has to somehow be a happy medium of self-worth, responsibility and equilibrium. It seems today EVERYONE is rebelling, but against what? All the walls and norms have been broken down. In some way I feel like we, the Apron Revolutionaries, are the real real modern day Rebels. When the norm in public is herds of people (teens and adults) tattooed and cool in their jeans and attitude, hip to the core, I feel like when I stroll in with my petticoat and hat and heels, I’m the real rebel, and believe you me sometimes I get the looks the old leather clad youths probably got.

On 3 October 1955, The Mickey Mouse Club premiers. Now, as some of you may know, I have many qualms with Disney. I feel in some way, the company has taken the free open world of imagination and old fairy tales and slapped a price tag on them. They are behind the ridiculous extended 100 year copyright laws in this country, which is ironic, since they are trying to protect stories that they themselves, ‘stole’, which is the old fairy tales, but I digress. This show seems rather sweet.

I can’t get over again the difference between this dance routine and the modern day cheerleaders. One of my hubby’s work associates told him they had gone to a local school show and the 9 and 10 year old ‘dance’ troupe basically did really sexy moves to a Hip Hop song. He, himself only early 30’s, was appalled. I think we do need some innocence back. I don’t understand if why we now have sexual freedom we need to be so focused on it? There are other parts to being a human being than sex and if we are liberated, why go on and on by displaying it? We should now be able to focus on other elements of life, right?

This shows another example of today people caring more about ‘how they appear to others’. If these boys today, clean and groomed in a suit and bowtie showed up, they would get teased. Yet, people are always talking about how conformist the 1950’s were, but how many of the masses of people, including adults, are fixated on how cool they are and how they appear to strangers at the mall and other functions? Just something to think about.

I was amazed by this video that aired this year (1955) on the Mickey Mouse Club.

What a novel idea! Instead of over charging students for education and making it a corporate business, they teach the kids how to both learn and to be responsible with actual physical work in exchange for mental! I wonder if this still exists today. What a great opportunity for those who could not afford an education and still understand the actual physical labor involved in how the world works. What do you think of this? I have a feeling if this was offered today we would have to listen to people say it was SOCIALISM, even though what is more socialism than the government bailing out the poorly run banks and financial institutions? Really, this is the industry of fair trade for work and education. Does anyone know if this college still exists?

Today, 11 October, the new innovation in Film of 70-mm film is introduced with Rodgers and Hammerstein's masterpiece, Oklahoma!

Another aspect I have noticed from the 1950’s to the present is the Horror movie. Really the scary horror film was born in the 1950’s and really for a kids audience. Youths on Saturdays would go see double features of ‘Creature” films etc. Today, the horror film baffles me. The series called SAW which I have not seen but know of seems to be a series of senseless violence and,well, horror. Certainly, I don’t want there to be limits on what is made, but I do want us to look at WHY we do make the movies we make. What is the result in our own society that such movies are so popular? Maybe peoples everyday life of endless work in mindless jobs and easy entertainment at every turn, the tv, the computer music everywhere, we hardly feel anything. So, to really get our attention, to make us FEEL anything,  we need to see bodies dismembered and destroyed. Again, if we use our brains and knowledge to dissect the world around us, we can enjoy ourselves, but also understand WHY we enjoy certain things and decide, is that really entertaining?

woman cooking Now, for the kitchen:

Yesterday Gussie, who works on a local farm with the animals, brought home a wonderful surprise: Bags of veggies. Amongst these were a few heads of cabbage. So, I took out the ole’ cookbooks and found so many ways to use this wonderful vegetable.

I was sad to have to leave mine at the other house as we have rented it, but I am already going to plan a good amount of this wonderful vegetable for my garden next spring. It seems to keep really, well, likes growing in the cool weather and can be preserved rather easily.

The recipe I tried last night was Braised Red Cabbage and Apples. Though our cabbage was not Red, it was so good. Hubby adored it and my head began to swim with all the new ways I could cook and use this wonderful veg. I am sure many of you already cook with cabbage, but for me it is a new introduction to my increasing repertoire of food preparation. Here is the recipe:

Braised Red Cabbage and Apples

Caramelized chopped onion gives this dish its special flavor. IF you like, season more highly with nutmeg and cayenne or with allspice and clove (I actually added a little Tabasco sauce and it was lovely)

4 Tablespoons bacon fat or fat salt pork

2 Tablespoons sugar

1 small onion, chopped

4 cups shredded cabbage

2 tart apples, sliced

3 Tablespoons mild vinegar

1/2 teaspoon caraway seeds

Salt and Pepper

Water, stock , or red wine

Melt fat, add sugar, and stir until golden brown. Add onion and cook slowly until golden yellow. Add cabbage, apples, vinegar, and seasonings. Cook slowly until very tender. Add a little water, stock or wine as necessary to keep from sticking. Serves 4 to 6.

Now, I used butter instead of bacon fat, only because I was out of bacon, and believe me I WILL use the fat next time, but the butter was really nice as well. After making this dish, and it was so good, I found this footnote to the recipe:

Braised White cabbage Use 1/4 sugar and only 1 tablespoon vinegar.

That is what I should have done, as I used white cabbage, but honestly, I found it sweet enough and I love vinegar. I also used apple cider vinegar which is a little sweeter. Another thing I noticed was this said it would serve 4 to 6, my hubby and I ate the whole dish full last night at dinner! Another example of modern portions and amounts.

Speaking of this, I am getting ready for my marketing tomorrow which will be for our VICTORY WEEK. I am not sure who is joining me, but the shopping list is in one of my previous blogs, so print it out or write it down and lets make a weeklong move towards Victory over waste, consumption and to better health! I am curious to see how it will end up. We can be thankful it is just a week and not years and years as the UK had it during the war.

I am going to try this recipe tonight with more of our cabbage. (this could be a good one for VICTORY WEEK as well, as it uses very little and you could probably cut down to one egg yolk or use the whites for another dinner and the yolks for this, thus stretching your eggs out.)

Hot Slaw

1/2 cabbage

2 egg yolks, slightly beaten

1/4 cup cold water

1 tablespoon butter

1/4 cup hot vinegar

1/2 teaspoon salt.

Shred cabbage. Mix egg yolks, cold water, butter, vinegar, and salt. Cook over hot water, stirring constantly, until thick. Add cabbage. Reheat. Serves 4.

In my last post, one of my faithful followers Zebu posed the following question:

I agree that two-income families can definitely cut back! What do those of you who work say about your husbands? Would they go along with this cutting way back so that you could stay home? Would they WANT you to be able to stay home?

I am also interested in this. How many of you, who are not already single incomers, would like to be? Would your spouse go for it or be open to the discussion. How do you think your family and friends would react or treat you?

Well, until tomorrow and onto VICTORY WEEK!

Wednesday, October 7, 2009

7 October 1955 “A trip to NYC 1955, 21st.century Cheering, and Meat Buying”

 

I found this 25 minute video of two young college girls trip to NYC. It is interesting for the fashion and other things. I love how everyone wears gloves and hats and the main blonde girl has the most darling summer mesh gloves. This was obviously done by and for TWA, but interesting culturally anyway.

There is a bit when the girls see a parade and there are some girls in a ‘drill team’. To see their simple movements and long dresses seems so sweet and amateur compared to a cheer or drill squad today. What struck me, and again I am not a prude, is how over sexualized this type of thing is today.

So, as an example of the comparison of what the girls did in the parade in 1955 to today at a High School Cheer Squad.

I cannot believe how much like a strip club these moves are. I am not sure why it has become popular to have young girls be over sexualized. You would think that with sexual freedom one could stop focusing on it altogether, as ‘what is the big deal’. I just keep thinking if I were a parent and this was my daughter, would I feel pride? And for the girls themselves, rather than it being just fun for them, it is again about being sexy and ‘ready’ for boys. Women’s liberation here seems displayed in a way that is more about men ogling you as an object than any personal freedoms or fun. But, that is just my opinion. Maybe I am a prude.

Oh, I promised I would include the video on the return of nylon/stockings. It is sweet and I like the bit about Dior at the end. This is part of a film about post war world that Bob Hope Narrates.

Well, since we are planning on trying our VICTORY WEEK for next week, I have already noticed my own baking and cooking more this week. I like this, as well, because it makes me have more ‘realistic’ moments. I mean, I have not even started VICTORY WEEK yet and I am already noticing things about the amount of food I have compared to what I would have had during the war. For example, I used my entire weeks ration of butter yesterday to make a batch of cookies as well as a considerable amount of my sugar and flour.

I think what will make the VICTORY WEEK such a good test for me is that I can really feel, after it, how lucky I am to have so much available. It will also allow me to remember what it was to not have so much and to then not want to waste.

I have already, this year,  found myself using more of what I would have considered garbage or throwaway last year. Yet, there is always more realizations and more learning. For example, this morning at breakfast hubby and I had grapefruit. When we were done with it I realized I would not (were I lucky enough to have a citrus fruit) throw out that rind! I’d save it and use it to make marmalade. So VICTORY WEEK is going to be a good learning curve for me and this project.

I think if we can, we modern homemakers, not feel we have to ‘punish’ ourselves by using less, but to try and use much less to see how much we do have. The comparison will be good for us and help us to realize where we stand with food and that, yes, we can use less, consume less, spend less and be healthier and less wasteful.  All of this would make it easier to shop local, where it might be a little more than a chain, and still save.

I bet there are many two family incomers out there that could really cut back their food use/budget and maybe some thinks like expensive coffee drinks and allow one or both of them to work one or two days less a week. That would give more time to put into making your own and being less dependent and over time I bet they could become a one income family or two part time incomes. I honestly believe this! So, anyone out there wanting to try and become a single income family, these are the types of things we need to try. Unfortunately, just wishing it will be won’t make it happen, but to realize how much power you actually have in your own spending and abilities is a powerful tool to creating your life how you would like it to be! Apron Revolution, ladies!

Well, on the topic of food and food buying, I wanted to share this article on buying meat properly and not being duped by your butcher. It actually has some good info about meat that I didn’t know. Most of us just go to the local chain, never see the ‘butcher’ and just grab what is wrapped in Styrofoam and plastic. You can click on the image to make it larger and read the article.

meat article 1 meat article 2 meat article 3 meat article 4 meat article 5 Let me know what you think of the article and can we use the information today to shop wiser? I know you can talk and request things from the ‘butcher’ in a chain store. Our big Stop and Shop does have butchers, you just have to get their attention and then request things. I wonder how much their knowledge is diminished from the 1950s? Do they know or need to know as much about meat as a local shop owner or butcher?

I do not have all of my art things as yet unpacked, as they are awaiting me patiently in my future studio, but I did want to dash out a quick superhero. She will evolve and be better drawn in the future and might possibly be in a little comic strip now and again as the mood hits. I just had to draw the image of a homemaker with the apron as a cape and so thought I would share my little scribble with you.

 superhomemaker

Sunday, October 4, 2009

4 October 1955 “Wartime Images: can they still be valid Now? Proposed Shopping List for VICTORY WEEK”

I thought since we are discussing rationing and our proposed “Victory Week” I would share some great wartime posters. What I found interesting about these, is really what they suggest are perfect for today’s world of faulty economy and need to conserve and be GREEN.

rationing poster 2First off, this shows why rationing was a good idea and the fairness of the system during a time of shortage. I feel now as if this poster should be made to show the top A Wal-Mart large and ominous and little business being squeezed out and the bottom or resolution, a smaller wal-mart and other equal sized local business.

ration poster3When food is scarce, it is serious business, and I think this poster says it all. However, today, though we have plenty, why do we feel the need to waste it? The amount of food thrown away is criminal, not only in our own homes, but in chains and other restaurants. This is true for clothing as well.war relief 1This poster shows the horrors of it. When I see this and think of Old Navy and such stores today I want to cry. I worked for awhile when I was younger in a chain clothing store. We moved clothes so quickly from full priced to sales and then we had to destroy and throw them out when they didn’t sell in the alloted time. We could not save them and donate them, they literally had to be cut to shreds in the back room, stuffed in plastic bags and put into dumpsters. I know someone who works at J. Crew and at Forever 21 and all these chains do the same thing. Move in the product, mark it down in a week, second/third markdowns, then destroyed and tossed away. What does this say about our society? Sad.mend and make doThis could help us today as well. Even if you did buy a shirt for 5 dollars at old navy, you know what? if you mend it and not toss it out, or embellish it to give it a new look, you are still spending less money then buying more five dollar shirts! Maybe we could even do a ‘week of mending and no buying’ and see if we could dig out some clothes we don’t wear and see if we can repurpose them for ourselves so as not to buy any new and with any extra donate them.

 Rationing share the ride poster I think these two posters could be relevant today, perhaps not the Hitler imagery, but it drives the point home. Don’t waste when more than one person could ride with you. Save on gas, and wear and tear, so true today.poster 1Even the concept of ‘staying put’ for “Home Holidays” were popular due to the needs of the war. But, now in a recession time, why not make a local holiday? We always feel the need to get away and rush about and spend money. This poster is still very relevant, in fact we need to bring back more trains to ease the transportation burden away form the gas guzzling cars! Just in my own experience, having recently downsized to one car makes a world of difference. Now, when I have to go somewhere I really need to think about it and plan and not just ‘take off whenever’ and now my bike get’s used more!

 vitctory garden poster And, of course, the Victory Garden was serious business. It could literally stand between your family and starvation. The concept of giving up some of our lawn and flower garden space to actual food growing is ever important. I was happy to hear our new president, for the first time I think since Roosevelt the first, had a veg garden planted at the white house.

  Poster2 Even a poster like this could be used to help us in our fight to build community. If we could make it feel as it we are NEEDED, from Father to little sister, then we could make a community. The kids could learn that besides video games, there is a way to work together to make a better place in which to live, so when they meet with their friends to play video games they will have made a change in the physical world as well. Balance. I think video games and computers are not going anywhere, which is fine, but all things need to be balanced and there is enough time and room in this world for video games AND building and making a community, don’t you think? And if we felt a need or a push, as a Nation, to make our local communities, it would take off. I am sad to say, however, that many media outlets (tv for sure) do not want this. IF we learn to get along and make do and men and grow our own food and also know our neighbors then we might ban together and open local shops and if we know mr. jenkins down the road, or Sally up the street and they have a shop we will support them and be treated kindly for our effort. Does anyone think this could ever be?

If we could make our own new ‘1950’s’ that would be our second chance to get it right. We would not be living in the past, but looking to the past to take the chance post war America started and then got lost somewhere in the late 1960’s.

potato posterThis poster is a good hearld for our proposed ‘Victory Week’.

Now, for our Victory Week, I have been doing a little research. I was unable to find a typical American week of Rations for WWII, so if anyone has such a list, you could post it in the comments in this post.

What I did find, which is staggering, is a normal weeks ration for Britain during rationing. Vegetables were not rationed, but were nearly impossible to come by, so many grew and saved their own, thus the “Victory Garden”. Lawns and parks were given over to vegetables and farm animals were allowed in cities and small plots to aid in self-preservation.

Here is the list of what was allowed then.

Lard or Butter  4 oz. (that is only 1/2 a cup)

Sugar                  12oz.

Bacon                    4oz.

Eggs                        2  (this was supplemented with powdered    eggs, and of course many kept chickens at this time)

Meat                       6oz.

Tea                          2oz.

This was mind blowing for me and I am not going to recommend this, unless some people would like to try it. I would be willing to do it for a week if we wanted to try an actual WWII week. The above was for an entire week per person!  But, for this week, I think we could make a more manageable list for those of us who live in such a food rich world.

Here is my proposed weekly list, let me know if you think we should add or subtract etc. I think this list should be for two people as opposed to one and for every young child under 12 add 1/4 the amount and for every teen/adult extra add 1/2 the amount. No Chips or Candy bars (except chocolate exchange see below), Junk Food etc.

Bread    1 loaf  (purchased, you could choose to use your baking supplies to make the amount of bread you could for the week)

Meat       30 oz. (So basically that is 6 0z. of meat per day for 5 days and the other two days nothing, but divided how we see fit)

Butter/Lard  8 oz. (which is two sticks of 1/4 cup butter each, does this seem too much?)

oil   (corn, etc) 12 oz.

Bacon   1/2 package

Eggs         one dozen (unless you think we should make it less for more of a challenge? Although we would possibly have chickens)

Potatoes    5 lbs or about 14 full size (that is 2 per day used obviously how you want)

Milk              1/2 gallon

Canned fish/meat     2 cans

Canned Veg                 3 cans

Fruit (seasonal for your area) 5 pieces (ex five apples)

Snack    one bag of kernel popcorn

Fresh Veg  (seasonal for area) 5 pieces or exchange (ex 5 tomatoes or one bunch of carrots)

Flour   5lb. bag (this is an opportunity to make things with it, bread, desserts, gravies thicken soup etc)

Sugar 2 1/2 pounds (basically 1/2 of a 5 lb bag. Does this seem too much?)

Oatmeal (not sure size of smallest box, but that one)

Various baking ingredients you already have (baking powder etc if you don’t have then buy for the week in smallest size possible)

Chocolate    one sweet exchange  (this could be one normal sized candy bar or one 8 oz. bag of chocolate chips, make it one small item that you can either spread out, add to a dessert or hide in the closet and eat it behind hubbies back, whatever you choose but only ONE ladies)

Jam (what you have made or one 6oz jar)

Golden syrup (or you could use corn syrup) of Lyles Golden Syrup. I think 1/2 the can or 8 oz is more than a fair amount for the week for two. great in oatmeal or in cooking. Try some on that popcorn for a sweet treat. Those in the UK will know this product but it is not always available here in the U.S., but even my local Stop and Shop carries it and I use it. Here is what it looks like)lyles_golden_syrup

So, Meat with bones is always a good idea, as you can save the bone to boil for soup stock. I think there will be no ‘throw away leftovers’ as anything can be saved and added to next meal.

Here are a couple of authentic wartime recipes from Marguerite Patten, who was Britain’s authority on cooking. (Really the first celebrity chef, of course there was Mrs. Beeton before her)mp Here she is in the 1950’s.

Woolton Pie

Ingredients:

1 lb each of diced potatoes, cauliflower, swedes and carrots;

Three or four spring onions;

One teaspoonful of vegetable extract;

1 oz of oatmeal or rolled oats.

Method:

Dice and cook the potatoes, cauliflower, swedes and carrots in boiling salted water.

Strain, but keep three-quarters of a pint of the vegetable water.

Arrange the vegetables in a large pie dish or casserole. Add the vegetable extract and the rolled oats or oatmeal to the vegetable liquid. Cook until thickened and pour over the vegetables.

Add three or four chopped spring onions.

 

EGGLESS SPONGE

Ingredients:

6 oz self-raising flour with one level teaspoon of baking powder, or 6 oz plain flour with three level teaspoons of baking powder

2.5 oz margarine

2 oz sugar

1 level tablespoon golden syrup

A quarter of a pint of milk, or milk and water

Jam for filling

Method:

Sift the flour and baking powder. Cream the margarine, sugar and golden syrup until soft and light, add a little flour, then a little liquid.

Continue like this until it is a smooth mixture. Grease and flour two 7in sandwich tins and divide the mixture between the two. Bake for approximately 20 minutes or until firm to touch, just above the centre of a moderately hot oven.

Turn out and sandwich with jam.

This is a great modern quote from Marguerite for cooking in today’s recession

“"The first lesson is: don't be defeated. Sit there as if you are planning a campaign. Have a look at what clever things you can do with the cheaper cuts of meat or offal. What about hearts? Have you had them? No? Well, that's because you're a modern person. But they're delicious. Stuff them with sage and onion and cook them very slowly so that they melt in your mouth. What about tender, young lamb's kidneys? Mmmmm. Wonderful!"

So, use that as a guide. I love Beef Liver and Kidneys and they are always inexpensive, as is the heart. Great sources of iron as well!

So, Let’s today in comments talk about my proposed weekly list. What am I missing? Should I reduce some things, increase? Let me know and we can revise and make it a set list. Then we can decide to start tomorrow, Monday, if you wish or we could put it off until the following week. Let me know. Let’s get to our VICTORY WEEK!

Saturday, October 3, 2009

3 October 1955 “Buy More Pay Less or Pay More Buy Less, a Proposed Project of Rationing”

We are so used to the phrase “Buy more Pay less” that we forget it has led to our “society of entitlement”. We feel we DESERVE to get a bargain on everything which then forces us to not shop locally and force out small business and ultimately ruin our communities.

rationing_line This image shows people waiting in a rationing line. What is odd, is I often see this in stores today, but people lined up to buy more and more of what they don’t need! I remember when the local IKEA opened, I fell into it as well. I remember standing in this long line just waiting to give up my money for things I honestly did not need. When I think of that now it almost sends a shiver down my spine. I really feel now brainwashed by the consumer culture.

ration_poster I wonder if these ideas of the wartime economy may someday be our solution to our planet and pocketbook woes?  It would seem the idea of people coming together to solve a problem as a nation is a good solution. It makes us all feel part of it. Unfortunately, those making the money from our overspending don’t want us to believe it is happening so they lie to us and use poor imagery of anti-American ways to fear us into ignoring it. And keep us from coming together by the lazy ways of staying home with tv and computers, who could ever come together as a community and try to change when we are so lulled. When, really, how un-American is it to be ruled by a dictator of consumerism and fall prey to the propaganda TV stations that perpetuate the lies? But, I don’t want to go off on that tangent right now. I think we need to really think about that basic concept of buying more paying less or buying less and paying more (which supports our local business and helps us to economize and be healthy)

I sometimes think about rural central America and feel bad that they were once thriving little communities that sent their children off to school to have them return and make their part of the world better. The young people had dances and listened to the radio and played games. There was community. Now I think of these places as sad dustbowls where the downtown is gone and empty, just outside of town is the Wal-Mart and various fast food places. The teens are ‘bored’ and doing drugs and overdrinking and can’t wait to leave or if they don’t leave, they stay in all the time on the computer or video games. How have we become this?

I am sure there are women today who were homemakers in the 1950s that are so glad to have so many things so cheap,  and to use kleenex and paper towels, but in a way, they really can’t understand where we have come and in some way, let them have it. But, for those of us who are young enough that we are making the country still and preparing new adults for the future, we have to somehow stop the idea that we need to buy more and more and it had better be cheap!

I am always amazed and appalled at the way people in lines at stores will treat the help and with their own feeling of entitlement. If  someone is trying to return something beyond the stores policy or they don’t have their receipt, they go crazy and DEMAND that they get what they want! It is not the help’s fault the person made the wrong choice, or didn’t keep or read the rules on the receipt. But, this feeling of “I want it now and I want it fast and you better treat me like a God” is such a horrible trait and path we seem to be treading down.

woman paris I remember my first day out in Paris when I was a young girl.  I was coming form the American stores that treat you, the consumer, as if you can do no wrong. Boy, that was a rude awakening! I actually felt anger and frustration, but the longer I was there I began to realize, “Why do I think I DESERVE to be treated like a queen and at the expense of the people who have to work there or the shop keepers who have to buy and stock the items?”  There should be no rudeness on either side and certainly the customer should not just walk in and expect everything to be just for them.

I see now that even back then we were being groomed to be the consumers that can only be happy at a store that can afford to stock and return without fear unlike a local store.

So, back to shopping locally.  We  go to the local chain and the meat and chips are are half of what they are at a local shop. So, we buy more, spend the same amount, overeat and have more to throw away. I think if we could look to ourselves, we new Homemakers, as those ladies did during war rationing, we could really wean ourselves of the current over consuming habit.

If we said to ourselves, “we MUST shop locally and consume less”, we could just approach it as if we were in wartime spending. So, we cannot buy as much food, well then we have to be more creative about how we use it. Learn how to stretch it. That meatloaf can become two meatloaves with some bread added as filler; those leftovers can go in the freezer or into a pot for stew. So, chips are expensive, STOP EATING THEM, they aren’t good for you anyway. I know it sounds harsh and hard, but you know what, anything worth doing often has some  struggle in it, but when you have succeeded you are happy and content and glad for the struggle. Or one bag of chips for the month, then you have to ration them out! It might sound extreme, but right now we have been taught the other extreme: that we must buy as much as we can and fill our shelves to the brim and then overeat and buy more! It is not healthy for our pocketbooks, our health, our waistlines, nor our sense of being. I don’t like to think that we are training groups of children to think they can just consume and consume for ever and ever, how will that make them understand the consequences of anything?

I was amazed the other day when I was out marketing. I saw, with the produce, these little packages of sliced apples with a little dipping sauce. I thought, “How on earth is ANYONE too busy to slice an apple and put it in Tupperware?” Here is more packaging, plus I know there was some chemical to make the apple not turn brown that we then would eat and the cost!

So, I don’t want to go on another rant without any result.  So, what say you to an experiment we can share in? Maybe we should try a week where in we ‘pretend’ it is WWII rationing and see how we fare. I think that is a safe amount of time. We would simply use only what is the very basics, no chips (crisps) nor very large helpings or seconds, maybe even scale back desserts and only what we can make with the basics, flour sugar butter (Which I know they even ran out of  during the war).

WWII canning poster What do you think, would it be a fun project? Maybe in the comments we could discuss it and set the parameters.

For instance we could say we could only use bread we made ourselves or bought at a local bakery (not a chain) and we could only buy one loaf instead of more.  So if we ran out of bread during that week we would have to use our minds to think, ‘what can we do?” I know that during this time many people turned to pancakes/flapjacks as alternatives as they were easier to make than bread and no yeast was required. SO instead of a sandwich you have a pancake with something rolled into it.  You know what I mean, be frugal and see what we could do.

We don’t have to be too extreme, but I would love to see the results, especially for those of you who have children. I think we are made to feel we are bad parents if we don’t have all of these things for our children, but the 1950s homemaker grew up in the Depression and she definitely did without during her childhood and of the childhoods I have heard recalled, so many children actually had fun growing up during those years, as they didn’t know they were poor. They only knew what they grew up with and had more imagination and patience because of it. In some way I feel like every generation we are just training ourselves to be lazier, less independent, more unhealthy etc.  But, I digress, we could make the rules however we want, but for one week, wouldn’t it be interesting? I wonder if we would learn any saving measures we could then adapt to our normal weeks and realize we don’t actually NEED the things we buy.

woman cans So, if anyone is up for the proposed week plan let me know. I think we could come up with a ‘required’ shopping list for the week. We could decide how much butter, flour, meat etc we are allowed and then we can stick to that and see how our weeks turn out. If you have children then certain things would be increased per child I would imagine. So, what do you say?rosie